Thursday, April 24, 2014

Raw Papaya Raita



Grated Raw papaya 1 cup
Chopped red onion 1 medium
Grates carrot 1 small
cumin seeds 2 tsp
green chilli chopped 1
Red chilli flake 1 tsp
Vegetable oil 1 tsp
thick fresh curd 2 cups


Heat the oil in a pan and crackle in the cumin seeds. Wait till they crackle and then add in the chopped  onions and  sautee till glassy.
Add the grated raw papaya and carrots, and stir fry for a couple of minutes
Add  chilli flakes, salt  and green chilli
Cool  the mixture. Add this mixture to thick beaten curd
.Chill Raita in refrigerator and serve

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