Tuesday, January 24, 2012

Spaghetti with mushrooms and fried potatoes.

Spaghetti with mushrooms and fried potatoes.


You need:-

 2 medium sized potatoes
2 tablespoons butter
4 cloves garlic, chopped
2 tablespoons fresh herb, chopped
1 small tomato--chopped
1/2 tablespoon salt
1/2 cup sliced button mushrooms
1 package spaghetti, cooked

 Peel and cut small cubes of potatoes and fry them in oil. Allow to cool . Set aside.

In a large skillet, melt butter over medium-high heat. Add garlic and any herb and
sliced mushrooms Cook about 30 seconds, then add chopped tomato and salt. Sautee until tender. Pour over pasta. Toss with potatoes. Sprinkle grated cheese. Serve immediately and enjoy!

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