Lehsun dhaniya Paneer
Ingredients
Paneer 250 gms...
Lehsun paste 3 tsp
Chopped corriander handfull
Cumin seeds 1 tsp
Corriander seeds 1 tsp
Red chilli powder 1 tsp
Turmeric powder 1/2 tsp
Dry red chilli 1
Green chilli 1
Salt
Ghee /butter 2 tbsp
Method
In a wok heat ghee and fry paneer cubes.
Keep aside.
In same wok add cumin and corriander seeds. Crackle.
Add lehsun/garlic paste
Stir for few secs.
Add paneer cubes.
Add salt, red chilli powder, turmeric powder and corriander leaves.
Add green and dry red chilli
Stir fry for few mins at low heat till all masala covers paneer cubes
Ingredients
Paneer 250 gms...
Lehsun paste 3 tsp
Chopped corriander handfull
Cumin seeds 1 tsp
Corriander seeds 1 tsp
Red chilli powder 1 tsp
Turmeric powder 1/2 tsp
Dry red chilli 1
Green chilli 1
Salt
Ghee /butter 2 tbsp
Method
In a wok heat ghee and fry paneer cubes.
Keep aside.
In same wok add cumin and corriander seeds. Crackle.
Add lehsun/garlic paste
Stir for few secs.
Add paneer cubes.
Add salt, red chilli powder, turmeric powder and corriander leaves.
Add green and dry red chilli
Stir fry for few mins at low heat till all masala covers paneer cubes
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