Tuesday, November 11, 2014

Orange and walnut salad

Orange Walnut salad


Ingredients


Oranges 2
Walnuts Deshelled 4-5
Dressing
Orange juice 1/ 2 cup
Corriander leaves handful
Green chilli 1
Sugar 1/2 tsp
Salt
Black pepper powder 1/2 tsp


Method


Peel oranges. Remove skin of each orange  segment.  Cut in half.
Roughly chop walnuts.
Blend all ingredients of dressing  in blender.
In mixing bowl  add oranges, walnuts .
Pour dressing over it and mix well. SERVE immediately with garnishing  of chopped corriander.


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