Our Indian Traditional Food is cooked here.
This is an Indian Kitchen
Thursday, February 16, 2017
Stuffed Aloo tikki
Stuffed Aloo tikki
Ingredients
1/2 cup boiled green peas 1 cup boiled and mashed potatoes 1/2 cup small cubed paneer 2 breads soaked in water and squeezed.
2 tbsp fine flour
Few chopped green coriander leaves
1 tsp Chaat Masala
2 green chillies,
oil for frying
2 Tsp grated ginger
Salt
Red chilli flakes
Cumin seeds
Method
In a bowl combine peas, mashed potatoes, cubed paneer and all spices, corriander, ginger . Add squeezed bread and fine flour . Mix like a dough Shape them into tikkis. Heat oil in non-stick frying pan and fry
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